Foods Rich in Vitamin B12

Foods Rich in Vitamin B12
Vitamin B12 ensures the formation of red blood cells. Vitamin B12 deficiency, which helps protect the central nervous system, can lead to health problems such as anemia, loss of balance, numbness and tingling in the arms and legs, weakness, depression, memory impairment, confusion, and dementia. Vitamin B12 deficiency in infants causes growth retardation, motor problems, and anemia. Vitamin B12 is one of the vitamins that must be taken regularly. In case of deficiency, necessary precautions must be taken, and medication prescribed by a doctor should be applied along with diets rich in B12. Foods Rich in Vitamin B12 Vitamin B12 is found in animal and plant foods. Seafood, especially fish and fish roe, is rich in B12. Meat products, lamb liver, beef liver, veal liver, turkey liver, duck and goose liver are foods that should be consumed in case of vitamin B12 deficiency. Eggs and cheese are also good sources of B12. Milk, yogurt, chicken, and offal also contain plenty of vitamin B12.